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Shipping within Australia

When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items. Your order will leave the Bake It Easy warehouse within 48hours. When you place your order you will be quoted for shipping based on the size and weight and delivery location. At Bake It Easy we will only ship your order the safest and fastest way possible.

Shipping overseas

At Bake It Easy we are happy to ship anywhere in the world. Note that there are restrictions on some products, and some products cannot be shipped to international destinations. If you need a quote for overseas shipping contact us at shop@bakeiteasy.com.au and we will arrange a quote that is the fastest and safest way of getting your order to you, no matter where you live.

All shipping cost is determined by volume and weight.

Excess shipping fee

Excess shipping cost can apply to overseas orders depending on the weight and size of the product. The cost of shipping set at the check-out may occur excess shipping fees and you will be notified of any additional chargers.

All shipping costs are set by Australia post and are determined by volume and weight of the product being shipped.

Australia Post regular
As a guideline from Australia Post, the approximate postal delivery time is between 3-7 business days (longer if outside of the metropolitan area or NT & WA). A signature is required upon delivery. Regular post cost start at $8.20 and is calculated by Australia Post given the volume and weigh of your order. Your order is not tractable.

Australia Post Express Post
Postal delivery time is approximately 1-2 business days (longer if outside of the metropolitan area or NT & WA) & your order will also be tractable. Express Post cost start at $11.22 and is calculated by Australia Post given the volume and weigh of your order.

 

Please check to see if your postcode is within Australia Post Next Day Service?

NSW

N1: 1000-2263, 2500-2530, 2555-2574, 2740-2786, 2890

N2: 0200-0299, 2264-2499, 2485-24861, 2531-2554, 2575-2647, 2640-26411, 2649-2714, 2716, 2720-2730, 2787-2879, 2881-2889, 2891-2898, 2900-2999, 3689-36901, 42251

NT

0800-0999

QLD

Q1: 2485-24861, 4000-4224, 42251, 4226-4299, 4500-4549, 9000-9299, 9400-9596, 9700-9799

Q2: 4300-4449, 4550-4699, 9597-9599, 9880-9919

Q3: 4450-4499, 4700-4805, 9920-9959

Q4: 4806-4899, 9960-9999

SA:

S1: 5000-5199, 5800-5999

S2: 28803, 5200-5749

TAS

T1: 7000-7999

VIC

V1: 3000-3220, 3335-3341, 3425-3443, 3750-3811, 3910-3920, 3926-3944, 3972-3978, 3980-3983, 8000-8999

V2: 2640-26411, 26482, 27152, 2717-2719, 2731-2739, 3221-3334, 3342-3424, 3444-3688, 3689-3690, 3691-3749, 3812-3909, 3921-3925, 3945-3971, 3979, 3984-3999

WA

W1: 6000-6214, 6800-6999

W2: 6215-6699

W3:6700-6799

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Free Shipping on all chocolate transfer sheets 

Offer ends June 30th 2015

*Conditions apply

*Free regular shipping Australia wide on all our chocolate transfer sheets. Shipping as regular post only (1-5 days depending what State or Territory the order is being shipped too). We ship with Australia Post

 

Payment:

If you have taken the option at the checkout to pay by cheque or money order, your order will not be shipped until your money has been cleared. Paying by PayPal, Visa/Master Card or Bank Deposit your order will be filled with out delay.

Thank you for shopping at Bake It Easy.

 

Breakable items

At Bake It Easy we take every step to pack your fragile items accordingly so they are safe for shipping, but sometimes they can be damaged or broken within shipment so we recommend when buying fragile items such as sugar flowers you order more then you need in case there is any damage. We are sorry but any damage to the sugar flowers in shipment will not be replaced unless it has not been packed incorrectly. We take all care but no responsibility.

Note:

Every order will be photographed before it leaves the Bake It Easy warehouse to ensure that we have packed the order correctly. Our quality control is very high and this is the best way to be sure your order and its packaging is of a high standard